So Long, Refined Sugar! Hello, Date Puree!
Author/Illustrator/Editor: Madame Labriski
The healthy phenomenon from Québec : 60,000 copies sold! In this book, the author showcases the many culinary possibilities of date puree, while encouraging us to give free rein to our creativity in the kitchen. On the menu: cookies, bars, muffins, cakes, pies, smoothies, sauces, popsicles, coulis, frostings, breakfast puddings, granola, parfaits, protein snacks for athletes, and tips for hungry marathoners. The recipes are egg-free, gluten-free, and dairy-free.
|Date||ISBN||BISAC Code||Thema||Rights available|
|2018||9782761951135||CKB025000, CKB111000, CKB059000, CKB105000, CKB125000||Rights sold in English, North America|
|French||Paperback||7 1/2 x 9 3/8 in.||C$C$25.00||200|